Biden's Regulations: Job Losses and Food Price Increases

Submitted by MAGA

Posted 4 hours ago

The Biden administration's sweeping new regulations threatening the meat processing industry are set to exacerbate food inflation and jeopardize thousands of American jobs.

In a move criticized for its potential economic fallout, the Environmental Protection Agency (EPA) is pushing new rules that could force dozens of meat and poultry processing plants to shut down.

These regulations, influenced by a coalition of environmental groups, aim to limit pollutants released into waterways from large processors.

However, with an estimated 850 facilities potentially impacted, analysts are warning that the costs will be staggering for an industry already beleaguered by inflation.


The proposed EPA changes have drawn bipartisan criticism.

Dozens of states and industry stakeholders have voiced their concerns, stressing that job losses could range from 17,000 to as high as 317,000.

Independent analyses indicate that at least 16 facilities will close under the new rules.

The agency claims that these rules are "economically achievable," but many believe the costs will be "astronomical" for small and family-owned businesses, driving up meat prices and diminishing availability at grocery stores.

As the nation grapples with the aftereffects of COVID-19 on supply chains, the potential for increased closures in an already strained industry raises a red flag.

While the EPA argues that these regulations will benefit environmental health, critics assert that the approach recklessly ignores the importance of food security and economic stability.

Food prices, particularly for meat and poultry, have soared in recent years, and closing processing plants will only accelerate this trend.

The reality is stark: higher costs at the grocery store paired with soaring unemployment numbers in local communities battling the fallout from these regulations.

The Biden administration's push for stricter regulation of the meat processing industry appears not only detrimental to workers but also counterproductive in its broader goals of ensuring a stable and affordable food supply.

In contrast, previous administrations, particularly under Donald Trump, focused on balancing regulatory measures with economic growth, placing priority on America's workers and food producers.

As we head into another election year, the ramifications of these policies may be front and center, as American families will surely feel the impact of diminished meat processing capabilities on their dining tables.

The upcoming months will test the resilience of the industry and the efficacy of the current administration’s approach to environmental regulation.

Sources:
zerohedge.com
theepochtimes.com
dailysignal.com












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